On my facebook page, A Chef in Thyme, I asked my followers what they would like to see on the page and my blog next. I had Chicken Marsala, Chicken with Proscuitto and Tomatoes over Polenta, Pasta Fagioli, and Garden Tomato and Pesto Pizza as my options. Chicken Marsala and Garden Tomato and Pesto Pizza tied so since I had a busy schedule that night I went with the Garden Tomato and Pesto Pizza. I got the recipe out of Cooking Light’s “Weeknight” cook book, so it was super easy and quick. It was so good! It’s taste is similar to a margherita pizza. I will post the recipe to my recipes tab later on this weekend.